Type: Mushrooms

May 7, 2021

Noodle salad with mushroom and peanut laab

We use mushrooms and peanuts here for a vegan (if not including the fish sauce, which is optional) take on laab, a…

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Confit garlic hummus with grilled mushrooms

The hummus will last for up to 3 days in the fridge, covered with a little oil so the surface doesn’t form…

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Brown rice and shiitake congee

This congee – ‘like an amazing mushroom risotto, but more exotic’, to quote Claudine, our recipe tester – can be served for…

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Oyster mushroom tacos with all (or some of) the trimmings

A tacos meal has an elasticity to it which appeals both to diners, who get to ‘make’ their own food as they…

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Broccoli with mushroom ketchup and nori

We suggest using either purple sprouting broccoli or broccolini to make this dish. Normal broccoli is fine as well, but you’ll need…

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Spicy mushroom lasagne

This lasagne contains one of two epic ragù recipes in this book – the other is the ultimate traybake ragù – which,…

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