Type: Icing
April 26, 2021
Grappa fruit cake
The combination of the dried fruit, citrus and vanilla in this cake is reminiscent of the Italian panettone. The similarity ends there,…
Lemon, blueberry and almond ‘teacakes’
We’ve always called these ‘teacakes’ at Ottolenghi. There’s no link to the traditional raisin-filled bready cake that’s toasted and slathered with butter…